Handcrafted Terracotta Cooking Kadai with Handles – Small, Medium & Large Sizes

These handcrafted terracotta kadais with handles are made from natural clay using traditional pottery techniques. Designed for both cooking and serving, they distribute heat evenly and enhance the natural taste and aroma of food. The sturdy side handles make lifting and serving easy, while the rustic earthy finish adds traditional charm to your kitchen. Suitable for slow cooking, sautéing vegetables, curries, gravies, and traditional Indian dishes. Completely unglazed, chemical-free, and eco-friendly, these clay kadais are a healthy alternative to metal cookware. 📏 Available Sizes & Dimensions 🔸 Small Size Diameter: 6 inches Height: 2.5 inches Best for: Side dishes, small servings 🔸 Medium Size Diameter: 8 inches Height: 3 inches Best for: Vegetables, curries, daily cooking 🔸 Large Size Diameter: 12 inches Height: 3 inches Best for: Family cooking, bulk servings, special dishes 🌿 Key Benefits Enhances natural flavor of food Even heat distribution Eco-friendly & plastic-free Handmade by rural artisans Suitable for gas stove & slow cooking 🔥 Usage Instructions Soak in water for 6–8 hours before first use Always start cooking on low flame Increase heat gradually Avoid sudden temperature changes 🧼 Care Instructions Wash with plain water only Do not use dishwashers or harsh detergents Dry completely before storage